What you need:
1-2 pounds of ground beef (I use 2 because I feed 6 people)
2 cans of pillsbury crescent rolls
1- 8oz container of sour cream
1 package of taco seasoning
1 cup of cheese
What you do:
Brown your ground beef and then drain it. Add the taco seasoning according to the package instructions. While the meat is simmering, spray a 9x13 casserole dish with cooking spray, then line it with the crescent rolls. Make sure you cover the bottom and press together the seams. Place the dish in an oven set at 400 degrees for 10 minutes. (I didn't use to do this but the bottom middle of my "crust" was never done so I started and it works out great). Take the "crust" out of the oven and sit to the side while you still the sour cream into the ground beef. Now pour the ground beef onto the crust and spread it out evenly. Cover the top generously with cheese and place back in the oven for 20 mins. Take it out, let it cool for about 10 mins, and serve it to your family.
What is your favorite casserole to make?
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